Hoagie dip is usually a group-satisfying appetizer that brings all of the flavors of a typical hoagie sandwich right into a creamy, quick-to-serve dip. Perfect for events, match day, or spouse and children gatherings, this dip is loaded with savory meats, cheese, and tangy dressing, served together with crunchy chips or new veggies. Itâs a fun twist on the traditional sandwich thatâs certain to be a success!
Start out by combining 8 ounces of cream cheese and 1/two cup of mayonnaise in a substantial bowl. Blend them with each other until finally easy. Include one/4 cup of grated Parmesan cheese, one tablespoon of Italian seasoning, in addition to a pinch of salt and pepper. Combine right up until all components are very well integrated.
Up coming, add one/2 cup of diced tomatoes (seeds taken off) and 1/two cup of chopped red onion into the mixture. These substances insert a refreshing crunch and a burst of shade for the dip. Now, layer in your meats: 1/two cup of finely chopped salami, one/two cup of diced ham, and 1/2 cup of sliced pepperoni. These cured meats provide the dip its signature hoagie taste. Stir anything with each other right until evenly blended.
With the finishing touch, sprinkle 1 cup of shredded provolone cheese and 1/2 cup of shredded lettuce on major. To hoagie dip recipe incorporate a little bit further zing, drizzle with one tablespoon of purple wine vinegar and 1 tablespoon of olive oil, then give it a final blend.
Serve this hoagie dip with crispy chips, crunchy crackers, or clean veggies like celery and bell peppers for dipping. This dip is an enjoyable and hoagie dip recipe straightforward technique to appreciate all the top areas of a hoagie sandwich in a far more hassle-free, shareable form. Itâs ideal for everyday get-togethers, presenting a mouth watering style on the vintage sandwich in each individual Chunk!